Microwave Breakfast Cookie in a Mug

BlogRecipe-BreakfastMugCookie
Ingredients:
  • ½ medium banana
  • 1 ½ tablespoons peanut butter
  • ½ tablespoon honey (or agave)
  • 1 tablespoon milk
  • 4 tablespoons oats (rolled or quick oats)
  • 1 tablespoon raisins (seeds or nuts)
Instructions:
  1. In a large microwavable mug mash the banana well with a fork.
  2. Stir in the peanut butter, milk, and honey and mix well together.
  3. Add in the oats and raisins and stir until combined.
  4. Microwave for 45 seconds – 1 minute or until firm to the touch on top. (Cook time is based on my 1200 watt microwave so your timing may vary)
  5. Enjoy warm!