The Potato Recipe

BlogRecipeEmployeeFav-PotatoRecipe

Chief Financial Officer Sue Savat shares one of her favorite recipes from the Merchants Family Cookbook. “I really like this recipe for three reasons – it is really easy to make, really delicious to eat and really easy to clean up!  All very important factors in my cooking!”

Ingredients:

  • 1 envelope Lipton Onion Soup
  • 1/3 cup olive oil or vegetable oil
  • 2 lbs. potatoes, cut into 1 inch cubes

 

Directions:

Preheat oven to 450 degrees. In large plastic bag or bowl, add all ingredients. Shake or stir potatoes until completely coated. Empty potatoes into shallow baking or roasting pan. Bake, stirring occasionally, for 40 minutes or until tender and golden brown.

 

Merchants Family Cookbooks are available at all Merchants Bank locations for $15. Proceeds benefit local food shelf programs.